Carrot Sauce with Cumin & Chilli

Description

The earthy undertones and pungent flavour of cumin combine with the natural sweet bitterness of carrot.
The background hint of garlic, chilli and apple cider vinegar gives this sauce a light balance that is rich in taste.

Ingredients: White Wine Vinegar (Sulphites), Carrots (27%), Onion, Apples, Apple Juice, Sugar, Chilli, Brown Sugar, Vegetable Oil, Garlic, Salt, Chilli Powder, Ground Cumin (0.5%).

Allergy Advice: for allergens, see ingredients in bold. Manufactured in a facility that uses gluten, milk, eggs, nuts and mustard ingredients.

Nutritional Information: (per 100g) Energy 315KJ / 75kal Fat 2.0g of which is saturates 0.2g Carbohydrate 12g of which is sugars 11g Protein 0.8g Salt 0.77g