A Sri Lankan chicken curry cooked in no more than 20 minutes.
Komathy’s Kithcen Curry Paste blends the flavours of 12 spices in a sauce ready for you to cook.
A Sri Lankan seafood curry using mussels and Komathy’s Kitchen Curry Paste.
Cooking time no more than 10 minutes.
A Sri Lankan classic. Quick-fried squid finished with Komathy’s Kitchen Chilli Sauce.
Cooking time less than 10 minutes