A tangy, spicy mulligatawny style soup. Also use it as a broth or make it a drink – with a kick of chilli.
Ingredients– Onion, Tomatoes, Vegetable Oil, Red Wine, Vinegar (Sulphites), Spices (Chilli Powder, Ground Coriander, Ground Cumin, Fennel, Black Pepper, Cinnamon, Cloves, Cardamom, Curry Leaves, Turmeric). Tomato Puree, Brown Sugar, Ginger, Garlic, Vegetable Stock (Celery), Salt.
Allergy Advice: for allergens, see ingredients in bold. Manufactured in a facility that uses gluten, milk, eggs, nuts and mustard ingredients.
Nutritional information: (per 100g)
Energy 524KJ/126kal fat 10g of which is saturates 0.7g, Carbohydrate 9.2g of which is sugars 8.2g, Protein 1.9g, Salt 1.4g